|
Type of waste |
amount (ton) |
|||||
|
Produced |
reduced |
Treated |
||||
|
Last year |
This Year |
reused |
down-cycled |
up-cycled |
||
|
organic |
132.6 |
124.0 |
8.6 |
54.0 |
61.2 |
0.0 |
|
- food waste |
101.5 |
94.5 |
7.0 |
54.0 |
33.0 |
0.0 |
|
- leaf, etc. |
23.0 |
21.8 |
1.2 |
0.0 |
21.5 |
0.0 |
|
- etc |
8.1 |
7.7 |
0.4 |
0.0 |
6.7 |
0.0 |
Description:
In 2025, Termez State University treated 115.2 tons of organic waste out of 124.0 tons generated during the year, achieving an organic waste treatment rate of 92.9%. Of the treated amount, 54.0 tons were reused, mainly through controlled beneficial reuse of food waste, while 61.2 tons were down-cycled through composting, mulching and soil-improvement practices. The remaining 8.8 tons were handled as residual organic waste. This treatment system helps reduce landfill pressure, supports responsible waste management and contributes to sustainable campus development.